Steamed soy beans, sprinkled with sea salt or tossed in Thai chili sauce.
Basil and balsamic marinated tomatoes on toasted cibatta with fresh mozzarella and a balsamic glaze drizzle.
Jalapenos stuffed with chicken and cheese then hand breaded and fried. Served with ranchero sauce.
Three marinated chicken tenderloins grilled and served with your choice of sauce.
Our homemade corned beef, sauerkraut, Swiss cheese and caraway seeds, hand rolled in egg roll wrappers and then fried. Served with 1000 island dressing.
Our famous tater tots topped with shredded cheddar and jack cheese, diced bacon and finished with green onions. Served with ranch dressing.
Add crab dip $6 • Add chili $4
Creamy crab dip served piping hot with toasted baguette.
Cavatappi pasta tossed with sautéed bacon in our homemade cheese sauce topped with a Gouda crumb crust and baked to perfection.
Our Homemade crab dip topped with melted cheddar jack cheese served over house made potato chips and finished with diced tomatoes, sweet corn and a dash of old bay.
Deep fried mozzarella moons served with marinara and pesto.
Grilled chicken, mozzarella, tomato basil salsa and boursin cheese in a spinach tortilla drizzled with a balsamic glaze. Served with sour cream.
Sesame crusted tuna seared rare and topped with wasabi cream. Served on crisp wontons or sliced cucumber with soy ginger sauce, cucumber salad and pickled ginger.
Crispy fried shrimp tossed in a sweet and spicy sauce.
Steamed Shrimp served “Baltimore” Style, with onions and Old Bay.
1/2 Pound $15 Full Pound $24
Our delicious Mexican shredded chicken, cheese and salsa blend folded with melted cheddar jack cheese in a warm flour tortilla.
Three of our hand breaded chicken tenderloins served with your choice of sauce.
Jumbo shrimp sautéed in olive oil and white wine with tomato, garlic and oregano finished with butter and feta cheese served with grilled ciabatta.
House made tortilla chips topped with mexi beef, shredded cheddar jack cheese, pico de gallo, jalapeños and black olives. Drizzled with chipotle sour cream and spicy avocado cream.
Consuming raw or undercooked meats such as poultry, seafood, shellfish or eggs may increase your risk of food bourne illnesses.