Grilled chicken topped with balsamic marinated tomatoes, fresh mozzarella and drizzled with balsamic glaze. Served over parmesan risotto and seasonal vegetables.
Served with parmesan risotto and seasonal vegetables topped with lemon butter sauce.
Served with garlic mashed potatoes, sauteed vegetables and a red wine demi glace.
Seasonal vegetables sauteed with fresh basil, and garlic in a light tomato and white wine sauce then sprinkled with parmesan cheese.
Traditional Maryland style crab cakes with seasonal vegetables and homemade potato chips.
Consuming raw or undercooked meats such as poultry, seafood, shellfish or eggs may increase your risk of food bourne illnesses.